Lonzina (Italy)

Description

LONZINA (ITALY)
Lonzina is an excellent salami obtained from lean meats with important organoleptic characteristics
thanks to their quality
It has a bright pink color and is aged at least 3 months in natural sandstone cellars
Intense aroma and aromatic taste with unobtrusive spiciness characterized by the presence of spices.
To be paired with important wines such as whites, rosés and Sicilian bubbles, to be enjoyed with our selection of

FOOD AND WINE PAIRING

To be paired with important wines such as whites, rosés and Sicilian bubbles, to be enjoyed with.our selection of
cold cuts and cheeses or as carpaccio accompanied by rocket and a drizzle of oil