Pecorino Siciliano PDO

Hard cheese made of raw sheep's milk. The Pecorino Siciliano D.Or.P. it is the oldest cheese produced in Sicily, cylindrical in shape, with flat or slightly concave faces; crust of yellowish white or straw color tending to brown with the protracted seasoning, the surface is wrinkled for the shaping left by the basket; paste of white or straw color, compact with poor holes.